BOIL SPECIALTY

• Crawfish (w/ corn & sausages)
  10.99 per lb.
• Shrimp
  10.99 per lb.
• Shrimp & Crawfish Mix
  10.99 per lb.
• Blue Crab (whole crab)
  14.99 per lb.
• Dungeness Crab (whole crab)
  22.99 per lb.
• Snow Crab Legs
  18.99 per lb.
• King Crab Legs
  27.99 per lb.
• Live Lobster
  19.99 per lb.
• Clam
  8.99 per lb.
• Mussel
  8.99 per lb.

FLAVORS

Cajun Sensation Full House Lemon Pepper

Old Bay Garlic Butter Plain (Boil Only)

SPICY METER

STARTERS

• Fresh Oysters
• (Raw) Refer to our daily menu
• Scallop on the half shell
• (Raw) Refer to our daily menu
• Sausages Platter
  14.00
• Three whole grilled sausages: Pork link, Andouille smoked and Polish smoked. Served with homemade aioli sauce and pickle.
• Crabbie Pattie
  13.00
• Two Maryland crab cakes served with potato salad.
• Fried Oysters
  12.00
• Fresh oyster, hand battered, deep fried and served with cajun fries.
• Soft Shell Crab
  13.00
• Two soft shell crabs, hand battered, and lightly fried. Served with cajun fries.
• Catfish Fillet and Fries
  9.00
• Domestic catfish fillet, hand battered. Deep fried till perfection.
• Seafood Medley
  11.00
• King crab meat, raw scallop on the shell, jumbo shrimp and mussels. Served with homemade cocktail sauce.
• Shrimp Cocktail
  9.00
• Wild caught jumbo shrimp, served with homemade cocktail sauce.
• Crab Wrap
  8.00
• Real crab meat and cream cheese mixed with scallion, wrapped in wonton wrapper and lightly fried till crunchy.
• Crab Poppers
  7.00
• Crab meat mixed with cheddar cheese and jalapenos.
• Potato Poppers
  6.00
• Chopped potatoes mixed with cheddar cheese and jalapenos.
• “HUT” Wings
  8.00
• 10 juicy jumbo wings marinated in Crab Hut’s hot sauce.
• Crispy Calamari and Fries
  8.00
• Cajun Wings and Fries
  8.00
• Onion Rings
  5.00
• Hush Puppies
  5.00
• Mixed Fries
  6.00
• Sweet Potato Fries
  5.00
• Cajun Fries
  4.00
• Fried Shrimp
  8.00
• Fried Okra
  5.00

SOUPS

• Maryland Crab Soup
  7.00
• King crab and snow crab meat mixed in a vegetable based soup.
• Gumbo
  6.00
• Jumbo shrimp, crawfish tail meat, sausages, okra, and tomato.
• Seafood Gumbo
  7.00
• King crab meat, clams, shimp, crawfish, okra, celery, bellpepper and white onion.
• Crawdad’s Tomato Basil
  6.00
• Crawfish tail meat in rich tomato soup, topped with fresh basil.
• Grannie’s Clam Chowder
  6.00
• New England’s clam chowder with baby clam meat.
• Chicken Noodle Soup
  6.00
• White meat chicken and macaroni noodle.

SIDE DISHES

• Corn on the Cob
  1/2 lb 2.50 – 1 lb 3.50
• Sausages (pork & beef mixed)
  1/2 lb 4.50 – 1lb 7.00
• Potatoes
  1/2 lb 2.00 – 1 lb 3.50
• Fresh Celery and Carrot
  3.00
• Garlic Bread (1pc)
  1.50
• Toasted Bread (1pc)
  1.25
• Potato Salad
  3.00
• Steam Rice
  1.25

DESSERTS

• Five Layer Chocolate Cake
  5.00
• Key Liime Cheese Cake
  5.00

CRAB HUT DOWNTOWN

SPECIAL DISHES

• Spicy Jambalaya
  12.00
• A Creole style Jambalaya with chicken breast, crawfish tail meat, clams and shrimp, your choice over rice or linguini.
• Blackened Prawn Skewers
  13.00
• Tiger prawns, fresh green and red bell peppers on skewers. Grilled to perfection. Served with asparagus and rice.
• Clams in white wine sauce over linguini
  11.00
• Clams simmered in white wine over linguini, classic and simple.
• Cajun Chicken Pasta
  12.00
• Boneless chicken breast coated with house-made cajun sauce over pasta, topped with grated parmesan.
• Shrimp Scampi
  14.00
• Jumbo tiger shrimp cooked in our garlic butter sauce with fresh parsley. Served with toasted bread.
• Seafood Creole
  
  15.00
• Shrimp, mussel and clams in rich tomato and sweet basil sauce. Served with toasted bread.